Sodium Alginate in Powder Form - Food Grade Thickening Agent - For Chefs and Cooks - Organic and 100% Natural - Available in 2 / 8 / 16 oz
- SAFE TO EAT - Cape Crystal chef powders are made for the kitchen and can be trusted in your foods. 100% vegan safe, gluten-free, and non-GMO!
- CULINARY GELLING AGENT - Emulsify in liquids to create sauces, syrups, dressings, gravies, mayonnaise, and pie fillings. Perfect for molecular gastronomy applications!
- PROPERLY PREPARE MEATS - Used as a meat binder to produce nuggets, roasts, meat loaves, and steaks. This is a must-have ingredient for all serious cooks!
- CREATE CAVIAR EFFECT - Features the correct viscosity for direct or reverse spherification; a unique cooking technique developed by Chef Ferran Adria at el Bulli restaurant in 2003!
- 100% SATISFACTION GUARANTEED - If you are not absolutely happy with your purchase for any reason, simply send if back for a full refund. No questions asked!
Cape Crystal Sodium Alginate Powder 2oz / 8oz / 16oz
Sodium Alginate is a necessary ingredient to prepare many of your favorite recipes from scratch. Cape Crystal offers the most DEPENDABLE sodium alginate powder available today for modernist cooking applications!
YOU CAN TRUST OUR PROCESS! Unlike cheaper alternatives that may be harmful to your health, our product is 100% food grade and safe to use in cooking!
CREATE POPULAR MEALS! Stop buying frozen foods and microwavables. Treat your family and guests right with a true home cooked meal!
ENDLESS USES! Used to prepare and enhance shrimp substitutes, caviar, ice cream, beer, wine, fish, and several other culinary delicacies!